Easy & Delicious Cherry Crumb Dessert ~ Christmas Desserts

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I have used this recipe for christmas with other pie fillings besides cherry or blueberry.. Quick, easy, and they get to eat the results 30 minutes later. This dessert is a sweet treat, especially when garnished with a dollop of whipped cream or a scoop of ice cream! The crust and crumb topping have a wonderful nutty flavor, and the smooth fruit filling looks beautiful when served.




Easy & Delicious Cherry Crumb Dessert


  • 1/2 cup cold butter
  • 1 package yellow cake mix (regular size)
  • 1 can (21 ounces) cherry or blueberry pie filling
  • 1/2 cup chopped walnuts


In a large bowl, cut butter into cake mix until crumbly. Set aside 1 cup for topping. Pat remaining crumbs onto the bottom and 1/2 in. up the sides of a greased 13×9-in. baking pan.

Spread pie filling over crust. Combine the walnuts with reserved crumbs; sprinkle over top. Bake at 350° for 30-35 minutes or until golden brown. Cut into bars.






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